You're looking for the best Barcelona pastry shops?
Look no further! Here's a list of the city's best establishments.
Here we go!
Patisserie in Barcelona: article summary
Patisserie in Barcelona: La Colmena
La Colmena is one of Barcelona's oldest patisseries. For over a century, it has delighted the Plaça de l'Àngel square with its fragrant aroma of homemade sweets and cakes. Filled with delicious pastries, bocadillos and traditional Catalan sweetsIt's a very special place indeed. Adults and children alike will love the old-style interior and the daily hustle and bustle of this gem of a local neighborhood.
The facility opens :
- Every day 9 a.m. to 9 p.m.
Foix de SarriÃ
In the hills of Barcelona, the immaculate Sarrià district is home to some of the city's most classic family-run businesses. One of these is Foix de Sarrià , one of Barcelona's finest patisseries, opened in 1886.
I recommend that you go there, if only to taste its speciality: turrón de crema. It's a delicious nougat made from almonds, eggs, cream, cinnamon and lemon, and is a typical Catalan Christmas dish. Sarrià isn't right in the center, but it's well worth a bus or metro ride if you want to get off the beaten track and discover new things.
The facility opens :
- every day from 8 a.m. to 9 p.m.
Patisserie in Barcelona: EscribÃ
Despite its touristy location, Escribà is still one of Barcelona's best patisseries. Housed in a beautiful building art nouveau on Las Ramblasyou'll enjoy pretty details like the mosaic facade and stained-glass windows while you wait for your patisserie.
It's the perfect place to enjoy a freshly baked croissant and a cup of coffee first thing in the morning. Plus, visit their other location on Gran Via to explore their showroom and learn more about the Escribà family and their long history in the artisan pastry business.
The store is open :
- every day 9 a.m. to 9 p.m.
Baluard
When Anna Bellsolà decided to open a a traditional wood-fired bakery in 2007People told her she was crazy. Bread-making traditions have slowly become industrialized in Barcelona, so it's rare to find places like Baluard.
Their motto is that no two breads are ever the same. Once you've tried their almond croissant, you'll also fall in love with their incredible cakes and pastries!
You can get there :
- Monday to Friday 7.30 a.m. to 8.30 p.m.
- Saturday and Sunday 7.30 a.m. to 3 p.m.
Pastry shop in Barcelona: Pasticceria Principae
Tucked away on a side street in the village of Gracia is a charming little oasis of Middle Eastern goodness. Every day at Pastisseria Principae, Mostafa and his team make over 3,000 different Syrian baklava pieces.
Mostafa actually came to Barcelona on vacation 30 years ago and never returned to Syria. Over the years, surprisingly, he has become one of the city's leading pastry chefs.
You can buy him sweets:
- every day 8.30 a.m. to 8.30 p.m.
The Hofmann patisserie
Hofmann Pastisseria, located in El Bornis not only one of Barcelona's best pastry shops, but a veritable institution. Every morning, try different types of stuffed croissants - they're all delicious! There are also many other delicious pastries gracing the counters of this famous bakery, so make sure you try them out! check out the daily specials.
You can get there :
- every day from 9 a.m. to 7 p.m.
Patisserie in Barcelona: El Trebol
Finally, what would be a list of Barcelona pastries? without a churreria? Freshly prepared churros are also an endangered species here in Barcelona. Many have started to close one by one due to high rents and difficult access to street vendor permits. El Trebol is perhaps another Barcelona's oldest and best patisseries. If you're passing through town, don't hesitate to drop in:
- All week long 8.30 a.m. to 10 p.m.
A veritable culinary crossroads, Barcelona is home to a wide variety of patisseries. During your visit, if you're feeling a little hungry, I recommend you head for one of the establishments featured in this article.
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